$275.00 – $660.00

Thanksgiving Dinner To Go

Order by Friday, November 22nd

Enjoy the leisure of a hot, chef-prepared Thanksgiving meal without any of the effort! Executive Banquet Chef Alex Ojeda and our banquet team have created a menu of traditional dinner favorites, available for carry-out. Choose a full meal complete with a roasted turkey that serves 8-10 people.

Meals come hot and ready to be served in oven safe containers that can be kept warm until ready to serve. We also provide re-heating instructions for everyone’s favorite leftover meals!

Full Dinner, including a Roasted Turkey, Traditional Sides & Dessert: $660
Roasted Turkey Only: $275
Traditional Sides & Dessert Only: $412.50

*Cost is inclusive of tax.

Please select your desired pick up time and meal choice below.

The Bird
Herb Citrus Brined Organic Roasted Turkey
*Koch Farms Turkeys are Certified Humane, USDA Organic,
Non-GMO Verified & All-Natural Vegetarian Fed Birds

Sides
All sides listed below come with both the Full Dinner and the Sides & Desserts Options – no need to choose!
Orange Ginger Cranberry Sauce
Yukon Gold Mashed Potatoes
Peppered Turkey Gravy
Sage & Apple Cornbread Dressing
Sweet Potato Casserole with Maple Glaze & Toasted Marshmallow
Green Bean Casserole with
Mushrooms Bechamel & Crispy Onions
Dinner Rolls with Honey Herb Butter

Desserts
Apple-Crumble Pie
Pumpkin Pie

For questions or more information, please e-mail jessica_gravely@kiawahresort.com.

All sales are final. No refunds will be provided for cancellations. Prices include taxes.

Special Instructions: BY PURCHASING THIS PRODUCT, YOU ARE PRE-PAYING FOR YOUR THANKSGIVING MEAL, WHICH WILL BE AVAILABLE BY PICK-UP ONLY ON THURSDAY, NOVEMBER 28th AT THE WEST BEACH CONFERENCE CENTER. CONFIRMATIONS AND DIRECTIONS TO THE CONFERENCE CENTER WILL BE EMAILED A WEEK PRIOR TO PICK UP.